PENGARUH HARGA, KUALITAS PRODUK, DAN KUALITAS PELAYANAN TERHADAP KEPUASAN KONSUMEN PADA FCK DIGITAL PRINTING SOLUTION MALANG
DOI:
https://doi.org/10.70197/jebisma.v1i2.6Abstract
The purpose of this study seeks to analyze Price, Product Quality, and Service Quality both partially and simultaneously on Consumer Satisfaction and analyze the dominant influence between Price, Product Quality, and Service Quality on Consumer Satisfaction. The population in this study is all consumers of FCK Digital Printing Solution Malang. While the sample was taken using a problability sampling technique with random sampling and obtained a sample of 96 respondents.
The examination utilized in this study was various direct relapse investigation. That's what the outcomes showed (1) to some extent the Cost variable affected Shopper Fulfillment, (2) to some degree the Item Quality variable doesn't influence Customer Fulfillment, (3) somewhat the variable Help Quality affects Buyer Fulfillment, (4) at the same time there is a huge impact between Value, Item Quality, and Administration Quality on Purchaser Fulfillment. The extent of impact was 53.1%, while the excess 46.9% was affected by different factors that were excluded from this review, (5) the Assistance Quality variable had the best effect on Consumer loyalty.
Keywords: Price, Product Quality, Service Quality, and Customer Satisfaction
Downloads
References
Ghozali, I. (2021). Aplikasi Analisis Multivariate dengan Program IBM SPSS 26. Semarang: Badan Penerbit Universitas Diponegoro.
Hasan, A. (2009). Marketing (edisi pertama). Yogyakarta: Media Pressindo.
Kotler, & Keller. (2016). Marketing Management. London: Pearson Education.
Kotler, P., & Armstrong, G. (2018). Principles Of Marketing. United Kingdom: Pearson Education Limited.
Kristanto, V. H. (2018). Metodologi Penelitian Pedoman Penulisan Karya Tulis Ilmiah (KTI). Yogyakarta: CV Budi Utama.
Lovelock, C., Wirtz, J., & Mussry, J. (2010). Pemasaran Jasa Jilid II. (Terjemahan Dian Wulandari dan Devri Barnadi Putera). Jakarta: Erlangga.
Mentang, J. J. ., Ogi, I. W. ., & Samadi, R. (2021). Kepuasan Konsumen Pada Rumah Makan Marina Hash In Manado Di Masa Pandemi Covid-19 The Influence Of Product Quality And Service Quality Toward Consumer Satisfaction At Marina Hash In Manado Restaurant The Covid-19 Pandemic Jurnal Emba Vol . 9 No . 4 Oktobe. Jurnal EMBA, 9(4), 680–690. file:///C:/Users/USER/Documents/proposal/jurnal/PENGARUH KUALITAS PRODUK DAN KUALITAS PELAYANAN TERHADAP KEPUASAN KONSUMEN DI RUMAH MAKAN MARINA HASH IN MANADO DI MASA PANDEMI COVID-19.pdf
Nasution, M. N. (2015). Manajemen Mutu Terpadu (TQM) Edisi Ketiga. Bogor: Ghalia Indonesia.
Novananda, B. I., & Gunaningrat, R. (2021). Kualitas Produk , Harga , dan Kualitas Pelayanan Terhadap Kepuasan Konsumen Pada Angkringan Pak Heru Di Wonogiri. Seminar Nasional & Call For Paper Hubisintek, 3(6), 494–502.
RamadhaniAue, D., Assyifa, Z., Khairi, R., & Munthe, M. (2023). PENGARUH HARGA DAN KUALITAS PELAYANANTERHADAP KEPUASAN KONSUMEN USAHA FOTOCOPY CAKRAWALA PEKANBARU. SHARING: Journal of Islamic Economics, Management and Business, 1, 73–87.
Santoso, J. B. (2019). Pengaruh Kualitas Produk, Kualitas Pelayanan, dan Harga terhadap Kepuasan dan Loyalitas Konsumen. Jurnal Akuntansi Dan Manajemen, 16(01), 127–146. https://doi.org/10.36406/jam.v16i01.271
Setyawan, A., Rizkiana, C., & Widyakto, A. (2022). Analisis Pengaruh Persepsi Harga, Kualitas Layanan Dan Kualitas Produk Terhadap Kepuasan Pelanggan Study Pada Fotocopy Lancar Baru Semarang. Solusi, 20(3), 243. https://doi.org/10.26623/slsi.v20i3.5466
Sudarso, A. P., Juanda, A., & Pratama, G. D. (2023). Aufklarung : Jurnal Pendidikan , Sosial dan Humaniora Pengaruh Kualitas Produk dan Kualitas Pelayanan terhadap Kepuasan Konsumen pada Andaf Corp Digital Printing di Bekasi. 3(1), 1–10.
Sugiyono, D. (2013). Metode Penelitian Kuantitatif, Kualitatif, dan R&D. Bandung : Alfabeta.
Susanto, H. (2020). ANALISIS KUALITAS PRODUK, HARGA, DAN KUALITAS PELAYANAN TERHADAP KEPUASAN KONSUMEN (Studi kasus pada foto copy Dwiyan di Sampit). Penerapan Ilmu Manajemen Dan Kewirausahaan, 21(1), 1–9.
Tjiptono, F., & Chandra, G. (2012). “Serivce Quality and Satisfiation”, Edisi tiga. Jakarta: Penerbit Andi.
Tjiptono, F., & Chandra, G. (2016). Pemasaran Strategik. Yogyakarta: Penerbit Andi.
Tjptono, F., & Chandra, G. (2008). Pemasaran Strategik. Yogyakarta: Penerbit Andi.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2023 Niajeng Putri Ulfa Hakim, Anis Dwiastanti, Roni Angger Aditama

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.


